Loading...
Home2019-04-20T20:30:54+00:00

HOURS


Sunday, Tuesday & Wednesday 4pm – 9pm
Thursday – Saturday 4pm – 10pm

OUR STORY

 

Working with local farms like Equinox, and Grateful Greens just to name a few, our Chef Dan Campbell conjures up his classic favorites.

A great destination for a fine dining environment or a casual stop after a long day at work or Berkshires exploration.

tomato
fruit-dessert
bruchettas at italian restaurant williamstown ma
Tiramisu
Inquiries

Join Us For Our Grand

Re-Opening April 20th!

 

Welcome Chef Dan Campbell

 

 

     

(413) 458-6136