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Home2019-05-27T13:15:42+00:00

HOURS


Sunday, Tuesday & Wednesday 4:30 pm – 9pm
Thursday – Saturday 4:30 pm – 10pm

OUR STORY

 

Working with local farms like Equinox, and Grateful Greens just to name a few, our Chef Dan Campbell conjures up his classic favorites.

A great destination for a fine dining environment or a casual stop after a long day at work or Berkshires exploration.

tomato
fruit-dessert
bruchettas at italian restaurant williamstown ma
Tiramisu
Inquiries